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We are now pleased to be able to offer our own
range of premium branded products.
KING VALLEY Beef
Co.
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KING VALLEY Lamb
Co.
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The King Valley is located
in North East Victoria, Australia. The King Valley is recognised as the
“Provence of Australia” and renowned for its
quality produce. Two essential factors shape the King Valley, one being
the altitude: the region extends from the hot plains (in summer) at
Milawa in the north up to 800 metres at Whitlands in the south. The
second factor is the vigorous soils, which have created lush green
pastures for both beef and prime lamb production. The emphasis is on
British breeds, in particular Angus cattle.
It is from this environment
that the concept of King Valley Beef Co and King Valley Lamb Co was
born. The emphasis lies on excellent produce from a district that
symbolizes quality.
These products are of the
highest standard and can be packaged to meet your needs. We can pack in
all the regular cuts as listed on our product page and you can be
assured that we source this product only from highly reputable packers.
Purely Natural Beef
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We all recognise that food
safety has become a major issue for red meat industries throughout the
developed world following a series of chemical residue and disease
incidents in recent years. Purely Natural Beef ensures that cattle can
be reliably traced from property of birth through to slaughter using
the National Livestock Identification Scheme.
Purely Natural Beef guarantees five crucial
qualities:
1. Hormone Growth Promotant Free product
2. Antibiotic free
3. Traceability of product since birth of the animal.
4. Meeting high animal welfare standards.
5. Product is delivered in Tamper proof cartons ensuring integrity is
maintained at all stages in the transportation process.
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